Honey Granola
Another lucky #GlobalApron submission!
I had a granola recipe, embellished with raisins and cinnamon sitting in my drafts for a few days. Lo and behold, I arrive at the challenge anything but empty-handed.
While granola's position in the dessert world is debatable, I stand by the belief that its crunchy texture, sweet flavors, and ability to be paired with various toppings and fruits make it a delightful dessert option for any occasion.
Honey Granola
Another lucky #GlobalApron submission!
I had a granola recipe, embellished with raisins and cinnamon sitting in my drafts for a few days. Lo and behold, I arrive at the challenge anything but empty-handed.
While granola's position in the dessert world is debatable, I stand by the belief that its crunchy texture, sweet flavors, and ability to be paired with various toppings and fruits make it a delightful dessert option for any occasion.
Open in Cookpad AppSteps
- 1
Preheat oven to 150C and line a baking sheet with foil
- 2
In a bowl combine all ingredients except for the add ins. Stir to combine
- 3
Spread mixture evenly onto prepared pan, and place in the oven first for 15 minutes. Quickly stir mixture place back in the oven for 10minutes until lightly browned
- 4
Allow to cool completely as granola turns crunchy. Stir in the raisins and pine nuts and store in an air tight container. Enjoy!
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