Indonesian Vegetables Coconut Stews

Name: Indonesian Vegetables Coconut Stews
Total time: 2700 s
Yield: 4 people
Cuisine: British
Ingredients: 2 cups green beans, sliced; 1 pcs big carrot, cut into matchsticks; 500 grams jackfruit; 700 ml water; 250 ml coconut milk; Salt, pepper, sugar, and beef stock; 1 pcs small shallot; 3 cloves garlic; 1 cm piece ginger; 1/2 tsp turmeric powder; 1 stalk Lemongrass, sliced the white part; 1 cm piece galangal; 1/2 piece red sweet chilli; 1 red thai-chilli; 2 dried bay leaves; 2 kaffir lime leaves; 1 stalk lemongrass, smashed; 1 cm piece galangal, smashed

Okky Septiany @Sizzle_Drizzle

Ipswich, England, United Kingdom

This dish is a feast for the senses and a symbol of Indonesia's rich culinary heritage. With its gorgeous colors and complex flavors, Indonesian Vegetables Coconut Stew (Sayur Lodeh) is a true masterpiece of Indonesian cuisine.

#GoldenApron
#GoldenApron24
#GA24_week2
#Carrots

Okky Septiany @Sizzle_Drizzle

Ipswich, England, United Kingdom

#GoldenApron
#GoldenApron24
#GA24_week2
#Carrots

Saved

Ingredients

45 mins

4 people

2 cupsgreen beans, sliced
1 pcsbig carrot, cut into matchsticks
500 gramsjackfruit
700 mlwater
250 mlcoconut milk
Salt, pepper, sugar, and beef stock
Ground spices ingredients:
1 pcssmall shallot
3 clovesgarlic
1 cmpiece ginger
1/2 tspturmeric powder
1 stalkLemongrass, sliced the white part
1 cmpiece galangal
1/2 piecered sweet chilli
1red thai-chilli
Aromatic ingredients:
2dried bay leaves
2kaffir lime leaves
1 stalklemongrass, smashed
1 cmpiece galangal, smashed

Saved

Steps

45 mins

1

Prepare the ground spices and aromatics ingredients. Chopper the ground spices until all blend.
2

Heat the oil in a pan, put the ground spices into a pan and sauté. Add the aromatic ingredients, continue cooking until fragrant.
3

Pouring the water into the pan. Add salt, pepper, sugar, and beef stocks for tastes (me: 1 tsp each). Bring to boil.
4

Add green bean, carrot, and jackfruit. Slowly mixing. Continue cooking.
5

Add coconut milk and mix it well. Bring to boiled, cooking 5 mins. Turn off the stove and ready to served.
6

THIS IS IT!!!
✨Vegetable Coconut Stew✨
ready to eat 😋
This stew is perfect to eat with Lontong (compressed rice).