
Red Lobster Taco Casserole

Red Lobster Taco Casserole
Steps
- 1
Preheat Oven to 350°
- 2
Brown beef and season with taco seasoning
- 3
Mix up red lobster biscuits according to box instructions
- 4
Spray casserole dish, spread biscuit mix evenly across the bottom
- 5
Add the taco meat on top of biscuit mixture and spread evenly
- 6
Mix the cream cheese, sour cream, and ranch seasoning in a bowl. Spread evenly across the ground beef in the casserole dish
- 7
Top with shredded cheese and bake for about 30 mins
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