Baked lemon and herb chicken and veges

Christine Peh @cook_6283698
Baked lemon and herb chicken and veges
Steps
- 1
Chop and slice the capsicums, broccolis, onion into desired size. Then drizzle olive oil, oregano, salt and pepper and mix well. Pour all ingredients on baking tray and bake at 180°C.
- 2
Marinate the chicken with olive oil, oregano, coriander powder, salt and pepper.
- 3
Sear the chicken over medium heat for 3 to 5 mins on each side.
- 4
Add the bacon chips and the chicken and sliced lemons on the vegetables and continue to bake for another 30 mins at 180°C. Then broil at 210°C for another 10 mins.
- 5
Keywords
Similar Recipes
More Recipes
-

Marie Parkinson
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

Chicken and Mushroom Chinese Curry
John Carroll
-

Gluten Free butter Potato Puff Pastry
Dawnann68s
-

Tasty Veg Cooking
-

Really Good Scalloped Potatoes
Ryan Goodwin
-

Brandy Davis -

Kitchen &cook
-

Nick Berardi
-

lanoo6624
-

Kitchen &cook
-

Iwanoski Arnidaz -

lanoo6624
-

Sicilian Cauliflower-Chickpea with Couscous
John Michael Fischer
-

lanoo6624
-

Really Good Scalloped Potatoes
Ryan Goodwin
-

Kitchen &cook
https://cookpad.wasmer.app/us/recipes/1764428










Comments