Japanese Daikon Rice and Onigiri (Rice Ball)

I always make this Daikon stalk Fry and store in refrigerator. It's easy to make Daikon Rice and Onigiri.
Japanese Daikon Rice and Onigiri (Rice Ball)
I always make this Daikon stalk Fry and store in refrigerator. It's easy to make Daikon Rice and Onigiri.
Steps
- 1
Remove the big leaves of the stalk
- 2
Cut finely
- 3
Bonito flakes and young dried sardines
- 4
Sesame oil on pan and fry Daikon stalks first
- 5
Fry well for about 5 minutes and then put sardines and bonito flakes. Season with Dashi powder.
- 6
And put sesame
- 7
Mix cooked rice with Daikon stalks fry. And garnish with sesame
- 8
Making Onigiri : like this shape
- 9
This is Onigiri film
- 10
Put Nori (dried laver) inside of the film and place the Onigiri and rap.
- 11
- 12
How to eat Onigiri
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