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No Liquor? Try This Cake Syrup♪
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as 洋酒が無い!そんなときのケーキシロップ♪
A picture of No Liquor? Try This Cake Syrup♪.

No Liquor? Try This Cake Syrup♪

MOMOKO☆◇★◆
MOMOKO☆◇★◆ @cook_40114401

This is the stuff you spread on sponge cake to make it moist. On March 13, I adjusted the sugar amount and included the ratio in the 'Tips & Points'.
The story behind this recipe
Buying it every time is a hassle, and since I don't bake sweets that often, I looked it up online because it wasn't on Cookpad. The flavor might not be as rich, but use this when you don't have liquor or liqueur☆彡

This is the stuff you spread on sponge cake to make it moist. On March 13, I adjusted the sugar amount and included the ratio in the 'Tips & Points'.
The story behind this recipe
Buying it every time is a hassle, and since I don't bake sweets that often, I looked it up online because it wasn't on Cookpad. The flavor might not be as rich, but use this when you don't have liquor or liqueur☆彡

Read more

No Liquor? Try This Cake Syrup♪

MOMOKO☆◇★◆
MOMOKO☆◇★◆ @cook_40114401

This is the stuff you spread on sponge cake to make it moist. On March 13, I adjusted the sugar amount and included the ratio in the 'Tips & Points'.
The story behind this recipe
Buying it every time is a hassle, and since I don't bake sweets that often, I looked it up online because it wasn't on Cookpad. The flavor might not be as rich, but use this when you don't have liquor or liqueur☆彡

This is the stuff you spread on sponge cake to make it moist. On March 13, I adjusted the sugar amount and included the ratio in the 'Tips & Points'.
The story behind this recipe
Buying it every time is a hassle, and since I don't bake sweets that often, I looked it up online because it wasn't on Cookpad. The flavor might not be as rich, but use this when you don't have liquor or liqueur☆彡

Read more
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Ingredients

For a round cake pan about 6 to 7 inches (15-18 cm)
  • 1/4 cupwater (50 ml)
  • 2 tablespoonssugar (25 g)
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Steps

  1. 1

    Put the ingredients in a small pot and bring to a boil, then let it cool to finish♪

  2. 2

    After that, just spread it on your favorite cake batter.

  3. 3

    I used it on shortcake and chocolate cake batters☆彡

  4. 4

    Thanks to you, this cake syrup recipe ranked number one in search results♪ Thank you!

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MOMOKO☆◇★◆
MOMOKO☆◇★◆ @cook_40114401
Published in the US on April 04, 2025 12:04
お料理初心者ですが、夫と子供のためにお料理頑張り中です!
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Keywords

Cake

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