From kaerenmama's kitchen in Japan. 
Easy! Hello Kitty Rice Ball Recipe
You’ll be surprised how easy this is to make—give it a try!
About this recipe:
This was requested by a reader.
Easy! Hello Kitty Rice Ball Recipe
You’ll be surprised how easy this is to make—give it a try!
About this recipe:
This was requested by a reader.
Open in Cookpad AppSteps
- 1
First, season the cooked rice with salt and shape it into an oval.
*You can add your favorite filling if you like.
- 2
Slice the kamaboko and use a heart-shaped cutter to cut out shapes as shown in the photo, slightly offsetting the cuts.
- 3
Next, cut off both ends of the black bean to make the eyes.
- 4
Cut the kombu into six thin strips to make the whiskers.
- 5
That’s all the parts you need.
- 6
Attach the ears to the rice ball using pieces of uncooked pasta.
- 7
Use a toothpick to make a small hole just below the center and insert the corn kernel.
- 8
Attach the black bean slightly above where the nose will go.
- 9
Make holes where the whiskers will go.
- 10
Insert the whiskers!
- 11
Add a ham bow to finish!
- 12
If you don’t have black beans, you can use nori (seaweed) instead.
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