Roast pork (chasho)

This is a popular food here. We call it chasho. It's good for ramen noodles, too.
Roast pork (chasho)
This is a popular food here. We call it chasho. It's good for ramen noodles, too.
Steps
- 1
Season the pork with salt, pepper and grated garlic. Let is sit for 2hours to overnight.
- 2
Combine soysauce, sweet sake, sake and sugar. Add pork in it. Let is sit for 1 hour.
- 3
Heat the oil in the pan. Fry the surface of the pork block.
- 4
Pour water and the seasonings (step2) in a souppot. Add pork block in it and simmer it for about 30 minutes.
- 5
Slice the pork and place it in a plate. Then pour the broth on it.
- 6
Keywords
Similar Recipes
More Recipes
-

Easy Summer Breakfast Egg Skillet
Mad Cook
-

Mad Cook
-

Archana Agrawal
-

Pragati Hakim
-

Nutan Shah
-

Crockpot Chicken Ranch Taco Chili
LISA DUNSON
-

Rebecca Hammock
-

Feta Stuffed Prosciutto wrapped Chicken Breasts
Chris Falzone
-

Shepard's Pie (Comfort food done light)
Nicole Garito Mondano
-

fenway
-

skunkmonkey101
-

skunkmonkey101
-

katherine369
-

Feta Stuffed Prosciutto wrapped Chicken Breasts
Chris Falzone
-

‘Kurumi-ae’ Spinach with Walnut Sauce
Hiroko Liston
-

AngiAlshaiji
-

Hiroko Liston
-

Anuradha Saxena
-

sasich


















Comments (2)