Graham Chocolate Chips Ahoy Cookies Float

Simply amazing dessert for your sweet tooth! :) This was like a homemade ice cream cake that was very popular in Filipino homemade dessert.
Graham Chocolate Chips Ahoy Cookies Float
Simply amazing dessert for your sweet tooth! :) This was like a homemade ice cream cake that was very popular in Filipino homemade dessert.
Steps
- 1
Mix the hersheys syrup, fresh milk, table cream and condense milk in a bowl. Stir it very well then add salt.
- 2
In a container, place the graham crackers and sprinkle the crushed chocolate chips ahoy cookies. Pour the mixture you first made in a bowl. Then add another layer of graham crackers, then sprinkle another batch of crushed chips ahoy cookies then pour your mixture on top of it.
- 3
Keep refrigerated until it will turn out like an ice cream cake.
- 4
Happy tummy! Enjoy your dessert!
Keywords
Similar Recipes
More Recipes
-

Yadnya Desai
-

Heena Jani
-

Greek yoghurt sauce (for kebabs)
Kipp Clark
-

Chef Rena
-

Namakpare/ Namak Pare (khasta Nimki For Travel)
Navnita Jaiswal
-

culinarycubit
-

Banana Cake With Peanut Butter Frosting
Stephanie Goldman
-

@chefcraig
-

Mel V -

Armilie
-

Feel_my_Burner
-

Agedashi hanpen (Fried Hanpen )
Aya Nagomi visit host
-

Feel_my_Burner
-

Close Account -

Tahini chicken and broccoli rotini pasta
elroy.galbraith -

jlsnyd01
-

AngiAlshaiji
-

PittbullMom2014
-

Hiroko Liston















Comments