Japan

Authentic home cooking from Japan, with US measurements.

Originally published on Cookpad Japan as 手作りピーナッツバター

A picture of Homemade Peanut Butter.

Homemade Peanut Butter

大地を守る会 @cook_40093799

Finish with a light flavor using raw peanuts and olive oil.

This peanut butter can be made without any food additives. You can also adjust the sweetness to your liking, which is the beauty of homemade.

Finish with a light flavor using raw peanuts and olive oil.

This peanut butter can be made without any food additives. You can also adjust the sweetness to your liking, which is the beauty of homemade.

Homemade Peanut Butter

大地を守る会 @cook_40093799

Finish with a light flavor using raw peanuts and olive oil.

This peanut butter can be made without any food additives. You can also adjust the sweetness to your liking, which is the beauty of homemade.

Finish with a light flavor using raw peanuts and olive oil.

This peanut butter can be made without any food additives. You can also adjust the sweetness to your liking, which is the beauty of homemade.

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Ingredients

Makes a manageable amount

100 graw peanuts (shelled)
1/2 teaspoonsalt
1 tablespoonsugar (light brown sugar)
1 tablespoonolive oil

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Steps

1

Boil the raw peanuts in their shells, remove the thin skins, and boil again.
2

Drain the peanuts from step 1, place them in a food processor, add salt, sugar, and olive oil, and blend in the food processor.

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Cooksnaps

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大地を守る会 @cook_40093799

Published in the US on April 11, 2025 10:20

安心できる素材を、よりおいしく楽しんでいただけるよう、バラエティー豊かなレシピをご紹介してゆきますので、どうぞお楽しみに！

Keywords

Peanut Butter Peanut

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