Yellow pasta recipe

Name: Yellow pasta recipe
Cuisine: Indian
Ingredients: 1-1/2 cups rotini or any type of pasta; 2 large onion, chopped fine; 1/2 green bell pepper, chopped; 2 tomatoes, chopped fine; 2-3 green chillies; 1/2 " ginger, crushed; 1/2 teaspoon turmeric powder; 1 teaspoon cumin seeds; 10-12 curry leaves; as needed Salt; Oil to temper; 3 tbsp coriander leaves

Ashvini Singh @cook_9198325

Parbhani

This pasta with yellow pepper sauce is so delicious that after his first bite

Ashvini Singh @cook_9198325

Parbhani

This pasta with yellow pepper sauce is so delicious that after his first bite

Saved

Ingredients

1-1/2 cupsrotini or any type of pasta
2large onion, chopped fine
1/2green bell pepper, chopped
2tomatoes, chopped fine
2-3green chillies
1/2" ginger, crushed
1/2 teaspoonturmeric powder
1 teaspooncumin seeds
10-12curry leaves
as neededSalt
Oil to temper
3 tbspcoriander leaves

Saved

Steps

1

1.Bring 4 cups water in a large deep pan.Add salt and 1 teaspoon oil to it.Add the pasta to it and cook till it gets soft and cooked up to 90%
2

.Drain the cooked pasta and rinse with cold water.Set aside.
3

.Heat 2-3 teaspoons oil in a kadai.Once hot temper with cumin,green chillies,ginger and curry leaves.
4

Add chopped onions and saute till translucent.Add the tomatoes and saute till mushy.Add the bell peppers,salt,turmeric powder and saute for 6-7 minutes.
5

.Add the cooked pasta and toss gently.Saute in low flame for 2-3 minutes and remove from flame
6

Garnish with coriander leaves
7

.Serve hot