Shrimp and Avocado Sandwich

Name: Shrimp and Avocado Sandwich
Ingredients: as needed Your choice of bread,; 1 avocado; 1 tablespoon (or more) mayonnaise; 1/2 teaspoon lemon juice; 1/2 teaspoon extra virgin olive oil; 1 pinch salt and black pepper; About 20 small shrimp; 1 tablespoon potato starch (about 8 grams); 1 tablespoon cooking sake (or dry white wine); as needed Sliced cheese,; 1 or more leaves of lettuce

ミリラム @miliram_0922

If you love avocado, you won't be able to resist this! If you have leftovers, they're delicious as a salad topping too. Thank you so much for the feature on Yahoo's top page and for being selected as a pick-up recipe!
Recipe background:
I love the avocado sandwiches at Subway, so I tried making my own version at home.

Saved

Ingredients

as neededYour choice of bread,
1avocado
1 tablespoon(or more) mayonnaise
1/2 teaspoonlemon juice
1/2 teaspoonextra virgin olive oil
1 pinchsalt and black pepper
About 20 small shrimp
1 tablespoonpotato starch (about 8 grams)
1 tablespooncooking sake (or dry white wine)
as neededSliced cheese,
1or more leaves of lettuce

Saved

Steps

1

Place the small shrimp in a bowl, add potato starch, a pinch of salt, and a little water (not listed in ingredients). Rub together, then rinse under running water to remove any odor.
2

Bring a pot of water to a boil. Add the cleaned shrimp, cooking sake, and a pinch of salt. Boil until the shrimp are cooked through, then drain in a colander. Let cool, then chill in the refrigerator.
3

Cut the avocado in half and remove the pit. Scoop the flesh into a bowl and mash. Mix in the mayonnaise, lemon juice, olive oil, salt, and black pepper.
4

Spread a thin layer of mayonnaise (not listed in ingredients) on your choice of bread. Add sliced cheese and lettuce, then top with the chilled shrimp and avocado mixture. Close the sandwich.
5

For extra flavor and volume, add sliced onions, tomatoes, or other toppings depending on the type and size of your bread.
6

On March 13, 2015, this recipe was featured on the Yahoo! JAPAN desktop homepage.
7

On March 28, 2015, this recipe was selected as a pick-up recipe.
8

On December 5, 2016, I was thrilled and grateful to receive my 100th user report! Special thanks to user CookBNQ5PD for being the 100th!