Easy Chinese-Style Tomato Salad

Name: Easy Chinese-Style Tomato Salad
Yield: Serves 2 to 3 servings
Cuisine: American
Ingredients: 1 tomato (about 220g); 1 tablespoon ★Ponzu (mild, mellow type); 1/4-1/2 teaspoon ★Sesame oil; To taste Toasted sesame seeds; To taste Shiso leaves (sliced, optional); About 1/2 teaspoon ★Sugar

ぱふ @_puff

🇯🇵

Enjoy a refreshing taste with ponzu sauce. Pair it with fresh vegetables for a delicious meal.

Origin of this recipe: I love the tomatoes that come with chilled Chinese noodles, so I created a sauce to match them. It might be close to the image... ( ´艸`)♡

Of course, if you have the sauce for chilled Chinese noodles, it's the best! Give it a try.

Enjoy a refreshing taste with ponzu sauce. Pair it with fresh vegetables for a delicious meal.

Origin of this recipe: I love the tomatoes that come with chilled Chinese noodles, so I created a sauce to match them. It might be close to the image... ( ´艸`)♡

Of course, if you have the sauce for chilled Chinese noodles, it's the best! Give it a try.

ぱふ @_puff

🇯🇵

Enjoy a refreshing taste with ponzu sauce. Pair it with fresh vegetables for a delicious meal.

Origin of this recipe: I love the tomatoes that come with chilled Chinese noodles, so I created a sauce to match them. It might be close to the image... ( ´艸`)♡

Of course, if you have the sauce for chilled Chinese noodles, it's the best! Give it a try.

Enjoy a refreshing taste with ponzu sauce. Pair it with fresh vegetables for a delicious meal.

Origin of this recipe: I love the tomatoes that come with chilled Chinese noodles, so I created a sauce to match them. It might be close to the image... ( ´艸`)♡

Of course, if you have the sauce for chilled Chinese noodles, it's the best! Give it a try.

Saved

Ingredients

Serves 2 to 3 servings

1tomato (about 220g)
1 tablespoon★Ponzu (mild, mellow type)
1/4-1/2 teaspoon★Sesame oil
To taste Toasted sesame seeds
To taste Shiso leaves (sliced, optional)
For those who dislike sourness
About 1/2 teaspoon ★Sugar

Saved

Steps

1

Combine the ingredients marked with ★ to make the sauce. Use your favorite ponzu sauce.
2

Cut the tomato into your preferred size.
3

Pour the sauce over the well-chilled tomato. Top with toasted sesame seeds and sliced shiso leaves, if desired.
4

The ponzu used is a 'mellow type'. If the ponzu's sourness is too strong, add sugar.
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Selected for the premium menu on 6/29/2020.
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Selected for the premium menu on 7/12/2023.
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Featured in Cookpad News on 7/25/2024.
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Selected for the premium menu on 1/31/2025.
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Published on 3/26/2025 in Takarajimasha's [Cookpad's Popular Recipes: A Collection of Everyone's Delicious Favorites!]
10

Thank you.