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Apricot nut bread
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A picture of Apricot nut bread.

Apricot nut bread

Richard Scott Cunningham
Richard Scott Cunningham @cook_6161171

Apricot nut bread

Richard Scott Cunningham
Richard Scott Cunningham @cook_6161171
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Ingredients

  • 11/2 cupsapricots
  • 2 tablespoonsmelted butter
  • 1/2 cupsugar
  • 2eggs
  • 1 cupmilk
  • 21/2 cupsflour sifted
  • 4 teaspoonsbaking powder
  • 1 teaspoonsalt
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Steps

  1. 1

    Mix as for any bread

  2. 2

    Fold in apricots and nuts

  3. 3

    Pour into greased loaf pan

  4. 4

    Bake at 350 for 55 min

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Richard Scott Cunningham
Richard Scott Cunningham @cook_6161171
on February 20, 2017 04:52

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Keywords

Bread Apricot Egg Butter

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