Japan

Authentic home cooking from Japan, with US measurements.

Originally published on Cookpad Japan as イタリアンビーフサンドウィッチ

A picture of Italian Beef Sandwich.

Italian Beef Sandwich

ゆみまんJAPAN @cook_40162827

A famous sandwich from Chicago
The origin of this recipe
A passionate desire to easily make a famous Chicago dish

A famous sandwich from Chicago
The origin of this recipe
A passionate desire to easily make a famous Chicago dish

Italian Beef Sandwich

ゆみまんJAPAN @cook_40162827

A famous sandwich from Chicago
The origin of this recipe
A passionate desire to easily make a famous Chicago dish

A famous sandwich from Chicago
The origin of this recipe
A passionate desire to easily make a famous Chicago dish

Saved

Ingredients

Serves 2 servings

7 ouncesthinly sliced beef
Salt and pepper to taste
1French baguette
1/2bouillon cube
3/4 cupwater
1/2onion

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Steps

1

In a pot, combine the thinly sliced beef, salt, pepper, bouillon, and water, and simmer. Sauté the onion until caramelized. The onion is optional.
2

Once the meat is cooked, slice the baguette in the middle, lightly toast it, and fill it with the meat. Pour some of the cooking liquid over it.
3

Enjoy

Saved

Cooksnaps

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ゆみまんJAPAN @cook_40162827

Published in the US on April 04, 2025 12:04

クックパッド革命どすえ。かんたんで美味いものオンリー

Keywords

Sandwich Onion Pepper Beef

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