Orange Chicken

Name: Orange Chicken
Yield: 1 serving
Cuisine: American
Ingredients: 1 lbs Chicken Breast; 1/2 tsp Baking Powder; 2 tbsp Orange Juice; 1 1/2 tbsp soy sauce; 1/4 tsp Black Pepper; 1 tbsp cornstarch; 1 tsp Garlic; 1 tsp Ginger; 1/3 C Orange Juice; 1/4 C Rice Vinegar (optional); 1/2 tbsp Cornstarch; 2 tsp Orange Zest; 1 tsp Minced Garlic; 1 tsp Minced Ginger; 3 tbsp Brown Sugar; 1 tbsp Sesame Seeds

curtis.soots @curtis_soots

Portland, Oregon

Orange Chicken

curtis.soots @curtis_soots

Saved

Ingredients

1 serving

Marinade
1 lbsChicken Breast
1/2 tspBaking Powder
2 tbspOrange Juice
1 1/2 tbspsoy sauce
1/4 tspBlack Pepper
1 tbspcornstarch
1 tspGarlic
1 tspGinger
Orange Sauce
1/3 COrange Juice
1/4 CRice Vinegar (optional)
1/2 tbspCornstarch
2 tspOrange Zest
1 tspMinced Garlic
1 tspMinced Ginger
3 tbspBrown Sugar
1 tbspSesame Seeds

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Steps

1

Chop up Chicken into desired size chunks
2

Mix up marinade ingredients and pour over chicken cubes and let sit in fridge overnight
3

Separate chicken from marinade and cook until chicken browns
4

Add Sauce to chicken and cook till sauce reduces and sticks to chicken freely, then pull off heat and sprinkle with sesame seeds. Stir and serve