Gulkand and Kokum Sorbet
It's summer time and the need for thirst quenchers is ever increasing. Being a Nutritionist, I would suggest that we make these cooling beverages , icecreams, lollies, sorbrts at home instead of buying from the market. So I have tried this delicious recipe. You can try and share your comments!
This recipe is without extra added sugar!👍👍
#ga24 #gulkand #kokum #sorbet #summer #coolers #mocktails #icesorbet #suncooler #noaddedsugar
Gulkand and Kokum Sorbet
It's summer time and the need for thirst quenchers is ever increasing. Being a Nutritionist, I would suggest that we make these cooling beverages , icecreams, lollies, sorbrts at home instead of buying from the market. So I have tried this delicious recipe. You can try and share your comments!
This recipe is without extra added sugar!👍👍
#ga24 #gulkand #kokum #sorbet #summer #coolers #mocktails #icesorbet #suncooler #noaddedsugar
Open in Cookpad AppSteps
- 1
First, crush the kokum in water and strain it. Reserve the water.
- 2
Mix the gulkand, black salt & rose water in kokum water, blend together well.
- 3
Now fill this in ice trays and freeze for 3 to 4 hours.
- 4
Remove from trays, transfer to a mixer jar and crush by pulse method till you get fine ice mixture.
- 5
Then serve rounds of this mixture garnished with rose petals and enjoy!
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