Tapioca Chocolate Pudding

Name: Tapioca Chocolate Pudding
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/4 cup tapioca soaked in water; 1 cup(240 ml) milk; 2 Tbsp/more jaggery powder; 1 pinch salt; 2 drops cardamom essence; 2 Tbsp cocoa powder; 1 Tsp ghee; 2 Tbsp brown and white choco chips; 2 cashews

Dr.Madhumita Mishra @FoodTalking

Odisha

#ga24
#tapioca
#WestBengal

Tapioca Chocolate Pudding is a delicious dessert loved by many, even by children who usually don't like tapioca prepared in a common way. When prepared with chocolate and garnished with choco chips, the tapioca pudding looks most tempting and children show their interest to have it. For fasting adults also this is a nice variation to have.

#ga24
#tapioca
#WestBengal

Dr.Madhumita Mishra @FoodTalking

Odisha

#ga24
#tapioca
#WestBengal

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Ingredients

20 minutes

4 servings

1/4 cuptapioca soaked in water
1 cup(240 ml) milk
2 Tbsp/more jaggery powder
1 pinchsalt
2 dropscardamom essence
2 Tbspcocoa powder
To garnish
1 Tspghee
2 Tbspbrown and white choco chips
2cashews

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Steps

20 minutes

1

Arrange and assemble the required ingredients first.
2

In a deep bowl take milk, soaked tapioca, cocoa powder, jaggery powder, salt.
3

Mix well and allow to boil on low flame, continuously till tapioca thickens. Allow to cool, garnish and serve hot or cold.

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Dr.Madhumita Mishra @FoodTalking

on May 19, 2024 11:42

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.