From Matula Giasirani's kitchen in Greece.

Originally published on Cookpad Greece as «Overnight Oats» σε Μπολ Παγωτού με 3 Υλικά!👀, with US measurements.

Overnight Oats with Strawberry Kefir, Honey, Blackberries, and Lemon Zest

Name: Overnight Oats with Strawberry Kefir, Honey, Blackberries, and Lemon Zest
Total time: 300 s
Yield: 2 servings
Cuisine: American
Ingredients: 200 grams strawberry kefir; 6 tablespoons rolled oats; 2 teaspoons honey; 6 blackberries; 2 teaspoons honey; 1 pinch lemon zest

Matula Giasirani @magia9368

ΡΟΔΟΣ

Recipe - Execution - Photo: Matoula Yassirani

Matula Giasirani @magia9368

ΡΟΔΟΣ

Recipe - Execution - Photo: Matoula Yassirani

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Ingredients

5 minutes

2 servings

For the cream:
200 gramsstrawberry kefir
6 tablespoonsrolled oats
2 teaspoonshoney
For serving:
6blackberries
2 teaspoonshoney
1 pinchlemon zest

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Steps

5 minutes

1

The night before, divide the cream ingredients into two bowls. Mix to combine, cover with plastic wrap, and refrigerate.
2

The next morning, garnish with blackberries, drizzle with honey, sprinkle with lemon zest, and enjoy.
3

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Matula Giasirani @magia9368

Published in the US on April 10, 2025 13:04

ΡΟΔΟΣ

Προσπαθώ να μαγειρεύω με μαζεμένα λιπαρά και κυρίως με υλικά που εχω ήδη στο ψυγείο η το ράφι της κουζίνας μου. Η αγάπη μου για την μαγειρική εξασφαλίζει νόστιμα πιάτα!

Keywords

Overnight Oatmeal Lemon Honey Blackberry Oat Strawberry

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