Authentic home cooking from Mexico, with US measurements. 
Open in Cookpad AppSteps
- 1
Gather all the ingredients.
- 2
In a blender, combine all the ingredients except the bread and blend until smooth.
- 3
Remove the crusts from the bread.
- 4
In a baking dish, mold, or large plate, spread a layer of the tuna mixture, then a layer of bread.
- 5
Repeat the layers until you use up all the mixture.
- 6
It's ready! Serve with cold pasta salad and refried beans with pork. Perfect for kids' parties.
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Nick Carlone
