Neer Dosa (Rice flour)

Name: Neer Dosa (Rice flour)
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 cup Rice flour; 1/4 cup soaked udad dal; 1/4 cup desiccated coconut; 2 tbsp green chilies; 2 boiled potato’s; 2 tbsp oil; 1/4 mustard seeds; 1 tbsp cumin; 4-5 curry leaves; 1/2 tbsp turmeric powder; 1/2 tbsp garam masala; 1/2 tbsp garlic paste; 2 tbsp chopped coriander; 1/2 cup chopped onions; 4 green chilies; 1/2 cup desiccated coconut; 1/4 cup curd; 1/4 tbsp cumin; 1/4 tbsp sugar; 1/4 tbsp salt; 2-3 curry leaves

Shobha Deshmukh @GZ4447

#brf Breakfast recipes ne’er dosa with potatoes Sabji ,healthy and tasty recipe.

Shobha Deshmukh @GZ4447

#brf Breakfast recipes ne’er dosa with potatoes Sabji ,healthy and tasty recipe.

Saved

Ingredients

20 minutes

2 people

For Dosa :-
2 cupRice flour
1/4 cupsoaked udad dal
1/4 cupdesiccated coconut
For Sabji:-
2 tbspgreen chilies
2boiled potato’s
2 tbspoil
1/4mustard seeds
1 tbspcumin
4-5curry leaves
1/2 tbspturmeric powder
1/2 tbspgaram masala
1/2 tbspgarlic paste
2 tbsp chopped coriander
1/2 cupchopped onions
For chatani :-
4 green chilies
1/2 cupdesiccated coconut
1/4 cupcurd
1/4 tbspcumin
1/4 tbspsugar
1/4 tbspsalt
2-3curry leaves

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Steps

20 minutes

1

Fist add a warm water and add rice flour and mix it well,cover it and rest it for 10 minutes.in mixer jar add soaked dal and mixer it..
2

In medium size bowl add rice flour and dal mixture and mix it well add salt,keep aside.add desiccated coconut and mix it well.
3

Heat a tawa add oil and spread dosa batter, after 1 minutes fold it and place it in plate.
4

Heat Kadhai add oil, mustard seeds cumin seed when it crackedt add udad dal,garlic paste,curry leaves and onion and turmeric powder,salt chilli powder,garam masala and add boiled potato. add water and mix it well.Add chopped coriander.ready your potato’s bhaji.
5

In mixer jar add chill coconut salt sugar curd coriander and mixer it.ready your chatani.serve Neer Dosa with chatani and sabji.enjoy your Neer Dosa.