Gringos Charro Beans 🫘

Name: Gringos Charro Beans 🫘
Total time: 10800 s
Yield: 6 to 8 servings
Cuisine: American
Ingredients: 1 lb dry pinto beans; 1 red onion quartered and halfed; 1 jalapeño seeded an diced small....I will share a trick about cooking with jalapeños rinse for at least 2 minutes to remove heat 🥵 but not flavor; 1/2 pack Bacon 🥓 diced small; 1/2 pack pork Chorizo; 2 cans fire roasted diced tomatoes with chili's; 1 can Chipotle peppers 🌶 in Adobo 🔥 sauce ⚠️ ONLY USE ONE CHOP SMALL ⚠️NOT EVERYONE WANTS THE HEAT; 1 Jalapeño seeded an clean and rinsed.....split; 1 BUNCH Cilantro chopped; 1 tsp cummin; 1/2 tsp Smoked paprika; 1 tsp fresh Mexican aka Cuban oregano; 1 lime Zested and Juiced

bill426 @bill426

Diamondhead Mississippi The REDNECK RIVERA

I have a Sister who lives west of Houston, everytime I visit she always takes me too some of the BEST MEXICAN FOOD , I ever had.

bill426 @bill426

Diamondhead Mississippi The REDNECK RIVERA

I have a Sister who lives west of Houston, everytime I visit she always takes me too some of the BEST MEXICAN FOOD , I ever had.

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Ingredients

3 hours

6 to 8 servings

1 lbdry pinto beans
1red onion quartered and halfed
1jalapeño seeded an diced small....I will share a trick about cooking with jalapeños rinse for at least 2 minutes to remove heat 🥵 but not flavor
1/2 packBacon 🥓 diced small
1/2 packpork Chorizo
2 cansfire roasted diced tomatoes with chili's
1 canChipotle peppers 🌶 in Adobo 🔥 sauce ⚠️ ONLY USE ONE CHOP SMALL ⚠️NOT EVERYONE WANTS THE HEAT
1Jalapeño seeded an clean and rinsed.....split
1 BUNCHCilantro chopped
1 tspcummin
1/2 tspSmoked paprika
1 tspfresh Mexican aka Cuban oregano
1lime Zested and Juiced

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Steps

3 hours

1

I used the quick soak method for beans, bring to a boil for 2 minutes, remove from heat for 1 hour. Then return to a boil
2

In a skillet cook BACON 🥓 and pork Chorizo, red onion and 1 Jalapeño diced small
3

Fun time, everyone in the Pool, scrap the skillet into the bean pot and all the remaining ingredients except the second jalapeño
4

While you wait for everything to blend the flavors together. Take a small skillet add a TBSP OF BUTTER COOK YOUR JALAPEÑO ON BOTH SIDES BLISTER IT.....THAT'S 4THE COOK.....ENJOY

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Cooksnaps

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bill426 @bill426

on June 07, 2024 19:32

Diamondhead Mississippi The REDNECK RIVERA

I was an over the road truck driver for over 32 years I have been to every great state we have and 3 Canadian provinces been to Mexico many times and I have EATEN SOME OF THE BEST FOOD KNOWN TO MAN . when I would come home I loved to play in the kitchen ! I am rather good at it too. I also had a wife who was an Exilant cook and fairly good driver she taught me a lot

Keywords

Jalapeño Red Onion Pinto Cilantro Lime Pepper Pork Bacon Tomato Bean

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Gringos Charro Beans 🫘

Gringos Charro Beans 🫘

Ingredients

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