Sponge gourd (galka) sabji
Open in Cookpad AppSteps
- 1
Peel off sponge gourd cut it wash it with water
- 2
Add oil in pan heat it add mustard seeds cumin seeds Asafoetida cut sponge gourd add salt to taste Turmeric powder coriander powder red chilli powder mix it well
- 3
Add cut tomato and little water cover with lid when it cooked turn off flam delicious sponge gourd sabji ready to serve enjoy with roti
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![A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg "Nsima [or Nshima, Sadza, Ugali]")
Nsima [or Nshima, Sadza, Ugali]
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