A picture of Pineapple Pana cotta.

Pineapple Pana cotta

Sreejith Suresh @cook_6268425

Thrissur, kerala

Trying to create something better than ice cream

Trying to create something better than ice cream

Pineapple Pana cotta

Sreejith Suresh @cook_6268425

Thrissur, kerala

Trying to create something better than ice cream

Trying to create something better than ice cream

Saved

Ingredients

5 servings

230 mlwhipping cream
230 mlmilk
50 gsugar
2 tbvanilla essence
gelatin 6 sheets or 2 tb
500 gpineapple

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Steps

1

Mix the whipping cream with milk and add sugar
2

Simmer the mixture till the sugar dissolves, do not boil.
3

Add vanilla essence and gelatin when the mixture cools down
4

Allow the mixture to set in a glass or bowl preferably over night or 6 hrs in fridge.
5

Make pineapple juice and reduce to thicker consistency
6

Pour on top of the custard before serving. Enjoy 😊

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Cooksnaps

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Sreejith Suresh @cook_6268425

on April 12, 2017 08:22

Thrissur, kerala

student @ Institute of Hotel management Trivandrum

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