Steps
- 1
In a sufuria, pour water then put the meat,leave it to boil for 20mins,
- 2
Then when water has dried out, keep them somewhere but use the same pot.(tastes sweeter) heat oil put onions,followed by tomatoes,cook them a little
- 3
Then put the green chillie and royco at the same time, stir, add a little water to make it wet, put salt to taste.
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