Take wallnut and crush in handmade khalbatta to roughly crush like below. Then souck in 1/2 lit.milk for 30 minutes

Take one pan and add ghee in it and then add soucked wallnut in it countineus stiaring add remaining milk,after 1 hour it reduces.

Now add sugar in it mix it well and again stir to reduce and then add cardamon powder in it stir it well.

Wallnut Halwa is ready.Garnish with pista and served it.