Barley Roti
Steps
- 1
Mix the barley flour with 2 spoons of wheat flour and add salt
- 2
Now knead the loose flour with water.
making roti - 3
Flip and roast from both sides on low flame.
- 4
Now add ghee and serve.
Barley roti is very beneficial for your body, it is beneficial for diabetes and constipation, it is easy to digest and also maintains your body.
It is very beneficial for those who want to lose weight.
Similar Recipes
More Recipes
-

Shobha Deshmukh
-

Nutan Shah
-

Bina Anjaria
-

Ameya Bhat
-

Ameya Bhat
-

Arezu
-

Suchitra S(Radhika S)
-

Chamchamiya (Pearl Millet Cheela)
Deepa Rupani
-

Maggie Conlon
-

Chili for my Dad, with Pablano Peppers
skunkmonkey101
-

cindybear
-

Steff Werley
-

California Farm Venison on Spaghetti Squash
Hobby Horseman
-

Dahi Vada with Barley flour and Dry ginger Powder
Vaishali Suhas
-

Chili for my Dad, with Pablano Peppers
skunkmonkey101
-

Illish macher matha diy pui shaker ghonto / Mixed Vegetable with Hilsa in Bengali Style
Soma Chakraborty jhalmuri863
-

Boneless Hariyali fish / Pudina Fish fry / mint coriander flavour fish fry 😋
Jyoti Prakash Assudani
-

Barnali Debdas
-

cindybear
-

Penne Aglio Olio with Mushrooms
Vaishali Suhas
-

Steff Werley
-

Sarvat Hanif





















Comments (2)