Ulunthu vadai
Steps
- 1
Soak the whole urad for 4 to 5 hours
- 2
Remove all water and grind this mixture in the mixer grinder with very little water.Add 2 green chilli while grinding.
- 3
Now add water and rice powder and mix well with spoon. Stir with spoon for 2 to 3 min until the mixture will become fluffy.
- 4
Now add coriander leaves,curry leaves,onion and slices of coconut,mix well.
- 5
Now wet the hand and plastic bag make vadai in this shapes or which shape you want. Fry these vadai on medium flame
- 6
Serve the vadai with coconut chtani and sanbar.
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