Easy Daing Na Bangus
#mindaskitchen - https://www.mindas-kitchen.com
Cooking Instructions
- 1
Wash your fish then place it in a large bowl then add all your marinade ingredients into another bowl and mix it then pour it on top of the fish and mix it thoroughly. Soak it for an hour if you are cooking same day or you can keep it in the freezer for up to one week.
- 2
Deep fry in oil or air fry. Share and Enjoy!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Marinated Milk Fish (Daing na Bangus) Marinated Milk Fish (Daing na Bangus)
Philippines favorite fish :hungry PrincessBautista -
Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice
Three Filipino favorites combined ...who doesn't love fried rice?! SpottedByD -
-
Sisig na Bangus Sisig na Bangus
Deep fried milk fish very tasty. Preparation time around 30 minutes. Cooking time 30 minutes. Rafael Martin Ong Gonzalez -
-
-
Sizzling Bangus Sisig Sizzling Bangus Sisig
I was craving for something Filipino. I thought of Sisig but I didn’t want the cholesterol from the regular Pork Sisig. So we bought Bangus (Milkfish) from the wet market and thought I’d use that as the main ingredient instead. I’ve already tried Bangus Sisig at Mang Inasal restaurant before (in the Philippines) and that taste is what I’m trying to decode.Recipe by: @homebasedchef homebasedchef -
-
-
Grandma’s Birthday Bangus Grandma’s Birthday Bangus
Okay I know I made this recipe already... but this one is Mom’s ACTUAL recipe. ...and now I know her secret!Happy 82nd Birthday Grandma! Cheryl -
Putong Bigas Putong Bigas
#mindaskitchen - https://mindaskitchen.dine.online - https://www.mindas-kitchen.com/download-menus/ - GlobalApron Minda
More Recipes
https://cookpad.wasmer.app/us/recipes/24269235
Comments