Crostini

Name: Crostini
Total time: 1800 s
Yield: 04 servings
Cuisine: Indian
Ingredients: 2 cups All purpose flour; 1 tsp Dry Yeast; 2 tbsp Butter; 2 tsp Sugar; 1 cup Warm Water; 1/4 cup finely chopped Carrot; 1/4 cup finely chopped Capsicum; 1/4 cup Sweet corn; 2 tbsp Diced Parmesan cheese; 1/4 cup grated Mozzarella cheese; 1 tsp Oregano; 1 tsp Chilli flakes; 1 tsp Garlic mince; 1 tbsp Olive oil; 1/2 tsp Salt; 1 tbsp Mayonnaise; 1 tbsp Tandoori Mayonnaise; 1/2 tsp Pepper powder; 1 tbsp Tomato Ketchup

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#Cookpadkitchentour
#CookpadIndia
I have followed Cookpad Italia author's recipe and made Crostini with some changes. Recipe link https://cookpad.wasmer.app/in/r/17115790
Crostini are an Italian appetizer consisting of small slices of grilled or toasted bread and toppings. The toppings may include a variety of different cheeses, meats, vegetables and condiments.

Sanuber Ashrafi @tasty_treatbysanu

Saved

Ingredients

30 minutes

04 servings

For Crostini Bread
2 cupsAll purpose flour
1 tspDry Yeast
2 tbspButter
2 tspSugar
1 cupWarm Water
For Toppings
1/4 cupfinely chopped Carrot
1/4 cupfinely chopped Capsicum
1/4 cupSweet corn
2 tbspDiced Parmesan cheese
1/4 cupgrated Mozzarella cheese
1 tspOregano
1 tspChilli flakes
1 tspGarlic mince
1 tbspOlive oil
1/2 tspSalt
1 tbspMayonnaise
1 tbspTandoori Mayonnaise
1/2 tspPepper powder
1 tbspTomato Ketchup

Saved

Steps

30 minutes

1

For Toppings, Heat oil in a pan and put chopped onions.
2

Saute for a minute and add chopped carrots and capsicum.
3

Fry for 2-3 minutes and then add pepper powder and salt.
4

Add sweet corn and mix well.
Switch off the heat and transfer the cooked veggies in a bowl.
5

Add tandoori mayonnaise, plain mayonnaise and diced cheese, mix well.
6

For Crostini Bread, take flour in a mixing bowl and add sugar and dry yeast. Mix well from spoon.
7

Add butter in warm water and mix with spoon. Add this in flour and mix well.
8

Knead a soft dough and keep aside for 1 hour.
9

After 1 hour it will rise and then punch again with greased hand.
10

Divide into 4 equal portions and make log from them. Transfer in a greased baking tray and keep aside for 30 minutes.
11

Brush milk on dough logs and bake 0n 200°C for 20 minutes.
12

After bake brush butter on them.
Cut 1cm thick slices from crostini bread.
13

Apply tomato sauce on each slice and put toppings on them. Sprinkle cheese and seasonings.
14

Brush butter in a baking tray and arrange crostini on them.
Grill it in oven for 5 minutes on 180°C.
15

Enjoy these delicious and cheesy Italian crostini as snacks.