Sukuma Wiki (Kales)

Name: Sukuma Wiki (Kales)
Total time: 900 s
Yield: 2 people
Cuisine: Kenyan
Ingredients: 1 large bunch of collard greens (sukuma wiki), chopped; 1 onion, finely chopped; 2 tomatoes, diced; 2 cloves garlic, minced; 1 tablespoon vegetable oil; Salt; pepper to taste Optional: chili pepper for the heat

Eva Saida @EvaButterfly

World

Sukuma Wiki (Kales)

Eva Saida @EvaButterfly

Saved

Ingredients

15 mins

2 people

1large bunch of collard greens (sukuma wiki), chopped
1onion, finely chopped
2tomatoes, diced
2 clovesgarlic, minced
1 tablespoonvegetable oil
Salt
pepper to taste Optional: chili pepper for the heat

Saved

Steps

15 mins

1

Heat oil in a large skillet over medium heat. Add onions and garlic, cooking until they're soft.
2

Add tomatoes, cook until they form a sauce, about 5 minutes.
3

Add the chopped collard greens, stirring well to mix with the tomato sauce.
4

Cook covered for about 10 minutes or until the greens are tender.
5

Season with salt, pepper, and chili if using. Serve hot.