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Popped sorghum bhel
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A picture of Popped sorghum bhel.

Popped sorghum bhel

Pragati Hakim
Pragati Hakim @cook_21873900
Mumbai

#EC
Gluten free recipe

#EC
Gluten free recipe

Read more

Popped sorghum bhel

Pragati Hakim
Pragati Hakim @cook_21873900
Mumbai

#EC
Gluten free recipe

#EC
Gluten free recipe

Read more
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Ingredients

2 servings
  • 2 cupspopped sorghum
  • 1onion chopped
  • Handful of coriander leaves chopped
  • 2 green chillies chopped
  • 2 tspoon oil
  • Pinch of black salt
  • 1/4 teaspoon chat masala
  • 2 table spoon shev
  • 2 table spoonroasted peanuts
  • 1 tablespoonroasted chana dal
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Steps

  1. 1

    Take all the ingredients together

    A picture of step 1 of Popped sorghum bhel.
    A picture of step 1 of Popped sorghum bhel.
  2. 2

    Microwave popped sorghum for one minute for crunchiness.

  3. 3

    In a mixing bowl add roasted peanuts, chana dal, onion, popped sorghum,coriandar leaves, chat masala, black salt, chopped chilli,oil,shev and mix well by hands.

    A picture of step 3 of Popped sorghum bhel.
    A picture of step 3 of Popped sorghum bhel.
  4. 4

    Decorate with shev and coriander leaves.Serve as snacks.

    A picture of step 4 of Popped sorghum bhel.
    A picture of step 4 of Popped sorghum bhel.
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Copied!

Pragati Hakim
Pragati Hakim @cook_21873900
on February 22, 2025 04:53
Mumbai

Comments (2)

Vandana Johri
Vandana Johri @vandana1953
February 22, 2025 15:06
Yummy 😋👌
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