Carrot Cake Blended Overnight Oats 🥕🍰🧡

Name: Carrot Cake Blended Overnight Oats 🥕🍰🧡
Total time: 14400 s
Yield: 1 person
Cuisine: American
Ingredients: 1/3 cup rolled oats; 1/2 cup vanilla Greek yogurt; 1/3 cup cottage cheese; 1/3 cup milk of choice; 1/4 cup baby carrots; 1/2 tablespoon agave or sweetener of choice; 1 tablespoon cinnamon; 1/2 tablespoon nutmeg; 1/2 tablespoon salt

Caitlinn King @caitlinnking28

These blended overnight oats have a perfect creamy texture and taste exactly like carrot cake! They are my favorite breakfast treat ever!

Caitlinn King @caitlinnking28

These blended overnight oats have a perfect creamy texture and taste exactly like carrot cake! They are my favorite breakfast treat ever!

Saved

Ingredients

4 hours (including letting them sit)

1 person

1/3 cuprolled oats
1/2 cupvanilla Greek yogurt
1/3 cupcottage cheese
1/3 cupmilk of choice
1/4 cupbaby carrots
1/2 tablespoonagave or sweetener of choice
1 tablespooncinnamon
1/2 tablespoonnutmeg
1/2 tablespoonsalt

Saved

Steps

4 hours (including letting them sit)

1

Add the oats, milk, cottage cheese, baby carrots, and 1/4 cup vanilla Greek yogurt to a blender and blend until smooth.
2

Add the cinnamon, nutmeg, salt, and sweetener to the blender and blend until you can no longer see any seasoning.
3

Pour mixture into a container of choice and add the remaining vanilla Greek yogurt on top.
4

Let sit in the fridge for at least 3 hours and enjoy!