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Baked lentils
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A picture of Baked lentils.

Baked lentils

Dawnann68s
Dawnann68s @dawnann68s

Gluten free, full of protein.

Gluten free, full of protein.

Read more

Baked lentils

Dawnann68s
Dawnann68s @dawnann68s

Gluten free, full of protein.

Gluten free, full of protein.

Read more
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Ingredients

15 minutes
1 serving
  • 1/4 cupred lentils
  • 100 mlwater
  • Salt
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Steps

15 minutes
  1. 1

    Cook the lentils in water until they boil, 5 mins

  2. 2

    Take them off, rinse and strain.

  3. 3

    Then add to a tin spray oil and bake for 10 minutes or until dry and crispy.
    Add salt.

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Dawnann68s
Dawnann68s @dawnann68s
on January 27, 2025 08:29
I love to cook and bake I usually just wing it, I just guess weigh sometimes, but usually turns out okay.
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Comments (4)

Bianca Mwale
Bianca Mwale @bianca_eatsy
February 06, 2025 05:05
Wow! This is a first for me. It kind of reminds me of cheula (a Malawian snack made with pea or lentil flour and a variety of spices, it’s fried and turns into a beautifully crunchy bite)
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