Corn poha in 20 minutes
Steps
- 1
Corn cobs boiled in cooker till 3 whistle, keep cool and remove seeds. Poha soak in water. Onion, chilli, coriander, pomegranate chopped.
- 2
Take a Pan put on gas heat oil then add cumin seeds, cloves, cinnamon, asofoetida crackle. Then add chilli, onion, curry leaves roasted, then add poha, masala Shing, all Spicy ingredients roasted 2 minutes, Then add sugar, salt, lemon juice. Put in big vessel add Sev,coriander leaves.
- 3
Delicious and tasty Corn Poha put in dish garnish with coriander leaves, pomegranate seeds, masala Shing. Enjoy Snacks any time most like all peoples. 😋
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