First, gather all the ingredients and spread butter on the bread slices.

Place a cheese slice and spread the spiced potatoes on it, then cover with another slice of bread.

Heat a griddle, grease it with ghee, and place the sandwich on it. Apply ghee on the edges and cook on medium flame until golden brown.

Prepare all the sandwiches in the same way and cut them.

Serve on a plate with sauce, tea, or coffee.