This recipe is translated from Cookpad India. See original: Indiaचीज़ आलू सेंड़विच
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Ingredients

15-20 minutes
2-3 servings
  1. 8-10 slicesbread
  2. 1 bowlspiced potatoes
  3. 6-7cheese slices
  4. 3-4 tablespoonsclarified butter (ghee)
  5. 3-4 tablespoonshomemade butter

Cooking Instructions

15-20 minutes
  1. 1

    First, gather all the ingredients and spread butter on the bread slices.

  2. 2

    Place a cheese slice and spread the spiced potatoes on it, then cover with another slice of bread.

  3. 3

    Heat a griddle, grease it with ghee, and place the sandwich on it. Apply ghee on the edges and cook on medium flame until golden brown.

  4. 4

    Prepare all the sandwiches in the same way and cut them.

  5. 5

    Serve on a plate with sauce, tea, or coffee.

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Meenakshi Verma( Home Chef)
Meenakshi Verma( Home Chef) @vegetarianzaika_01
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Sahibabad Ghaziabad
मै एक हाउस वाइफ हूॅ मुझे कुकिंग करना बहुत अच्छा लगता है मै कुछ नया सीखने की कोशिश करती हूं प्यार से बना खाना स्वादिष्ट ही बनता है 😊
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