Take 350 grams of potatoes and 150 grams of green peas. Boil the potatoes and chop the onions, green chillies, coriander and lemon. Chop everything and keep it aside.

Now mash the potatoes and add 1 teaspoon oil, add half a teaspoon cumin seeds and fry the onions. Then add green chillies and green peas and fry everything well. Then add the mashed potatoes, 1 teaspoon turmeric powder, 1 teaspoon red chilli powder, juice of one lemon, 1 teaspoon sugar, half a teaspoon garam masala, salt to taste, mix everything well and remove from the heat and let it cool

Take a small pack of bread, if it is for tiffin, then you can make a sandwich out of small bread, fill it with the prepared potato masala, make a sandwich in the toaster and take it in the tiffin with red chilli chutney.