Easy Ham and Cheese Muffins

Name: Easy Ham and Cheese Muffins
Total time: 1500 s
Yield: makes 21 muffins
Cuisine: South African
Ingredients: 650 ml cake flour; 20 ml baking powder; 10 ml German mustard; 5 ml salt; 1 cup cheese chopped into small squares; 1 cup ham chopped into small squares; 250 ml milk; 80 ml oil; 2 eggs; 5 ml mixed herbs; 1 tin Cream Style sweet corn or corn kernels; chopped spring onion; 5 ml paprika; Pepper to taste

Kay @cook_112157836

Newcastle

This recipe is so easy to make. Even the kids can make it.

Kay @cook_112157836

Newcastle

This recipe is so easy to make. Even the kids can make it.

Saved

Ingredients

20-25 minutes

makes 21 muffins

650 mlcake flour
20 mlbaking powder
10 mlGerman mustard
5 mlsalt
1 cupcheese chopped into small squares
1 cupham chopped into small squares
250 mlmilk
80 mloil
2eggs
5 mlmixed herbs
1 tinCream Style sweet corn or corn kernels
chopped spring onion
5 mlpaprika
Pepper to taste

Saved

Steps

20-25 minutes

1

Sift flour, baking powder, paprika, salt, and pepper in a mixing bowl.
2

Add, cheese, ham, and chives.
3

In a jug, combine milk, oil, and eggs mix well.
4

Add corn to dry mixture, then add milk mixture.
5

Mix gently until combined. Do not over mix
6

Spoon into a greased muffin pan and bake in a preheated oven at 200 degrees Celsius for 20 -25 minutes
7

Variations can include diced bacon, chopped peppadews, green peppers, or onion.
8

Serve warm with butter or add sliced avo and enjoy.