Loaded Piadina 🫓🍗🥑🍅🥗🥔

Name: Loaded Piadina 🫓🍗🥑🍅🥗🥔
Total time: 1200 s
Yield: Serves 1 serving
Ingredients: 1/2 cup all-purpose flour (about 60 grams); Salt; 3/4 cup water (180 ml); 1 small potato; Olive oil, salt, rosemary; 1/3 avocado; Salt, lemon juice, black pepper; 7 oz ground turkey (about 200 grams); Lettuce, tomatoes, ketchup; Salt, olive oil, oregano

Salvo Germanà @germanas93

Firenze, Toscana, Italia

Loaded Piadina 🫓🍗🥑🍅🥗🥔

Salvo Germanà @germanas93

Firenze, Toscana, Italia

Saved

Ingredients

20 minutes

Serves 1 serving

Piadina
1/2 cupall-purpose flour (about 60 grams)
Salt
3/4 cupwater (180 ml)
Microwaved Potatoes
1small potato
Olive oil, salt, rosemary
Avocado Spread
1/3avocado
Salt, lemon juice, black pepper
Other
7 ozground turkey (about 200 grams)
Lettuce, tomatoes, ketchup
Salt, olive oil, oregano

Saved

Steps

20 minutes

1

Wash and slice the potato. Sprinkle with salt, rosemary, and a tablespoon of olive oil. Mix well and microwave for 12 minutes at 750W.
2

Cook the ground turkey in a skillet with a pinch of salt, lemon juice, and black pepper.
3

Mash the ripe avocado and mix it with salt, lemon juice, and black pepper.
4

Wash and slice the tomatoes.
5

Combine the flour, water, and salt. Mix well, then pour the batter into a hot skillet that has been wiped with a lightly oiled paper towel to prevent sticking.
6

Place the piadina on a plate and fill it with the prepared ingredients. Before folding, add ketchup or another type of sauce.