Soak the lentils, then soak the whole wheat flour, then the chickpea flour.

After soaking, toast the oats. After toasting, put them in a blender and blend until they become flour.

Place all the flours in a bowl, add water, and mix. Add the spices and salt, then place the flour in a pizza pan and bake until cooked.

Spread the ranch sauce all over the pizza, then add the grated mozzarella cheese and let the pizza heat up a little in the oven.