Gud wala chunda

Name: Gud wala chunda
Total time: 2700 s
Yield: 5-7 people
Cuisine: Indian
Ingredients: 1 (315 gms) Totapuri mango 🥭; 80 gram jaggery; 1/2 tsp white pepper powder; 1/2 tsp red chili powder; 1/4 tsp cardamom powder + little saffron; 1 tsp each sliced almonds & pistachio (optional); Pinch salt 🧂

Alka Bhandari @alka020567

#CA2025
#totapurimango

Alka Bhandari @alka020567

#CA2025
#totapurimango

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Ingredients

45 minutes

5-7 people

1 (315 gms) Totapuri mango 🥭
80 gramjaggery
1/2 tspwhite pepper powder
1/2 tspred chili powder
1/4 tspcardamom powder + little saffron
1 tspeach sliced almonds & pistachio (optional)
Pinchsalt 🧂

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Steps

45 minutes

1

Wash & wipe mango it should dry ; peel it & grate it.
2

Take a Microwave safe bowl put grated mango 🥭 + jaggery + pinch of salt. Keep aside for 20 minutes till jaggery melts
3

Stir it & keep in microwave for 2 min remove it & stir it add spices & again microwave for 1: 30 minutes remove it & stir it once
4

Now add almonds + pistachio + cardamom powder & saffron stir it & again microwave it for 1 minute remove & let it cool completely & fill in strarlized jar
5

Enjoy with paratha / thepla / dal rice / khakhara
6

Note.. it’s depends on microwave power may be little more minutes; last when you remove & after little cooling pour 1 drop on plate & wait for some time & check it should not move fast

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Cooksnaps

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Alka Bhandari @alka020567

on April 14, 2025 05:51

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.