Durian Cookies
Many people hate “the king of fruits” because of the smell and texture. But it’s just like amazing cheese. It’s was your used to. Try these if you want to have a great intro into the fruit or just , if like me, you LOVE durian. ENJOY ❤️
Durian Cookies
Many people hate “the king of fruits” because of the smell and texture. But it’s just like amazing cheese. It’s was your used to. Try these if you want to have a great intro into the fruit or just , if like me, you LOVE durian. ENJOY ❤️
Open in Cookpad AppSteps
- 1
Remove the seeds from the durians and then add the flesh to a food processor.
Tip in the coconut milk and blitz all until smooth and creamy.
- 2
Pulse half of the oats in a clean blender until they're finely ground, like flour.
- 3
In a bowl, mix the oat flour with the remaining rolled oats, sugar, baking soda, and a pinch of salt.
Then, add the durian puree and oil to the oat mix together.
- 4
Mix ingredients with a spoon until they come together into a soft and chunky cookie dough.
Wrap the bowl with cling film and let the dough chill in the fridge for 10 minutes.
- 5
Preheat the oven to 170°C line a baking tray with grease proof paper.
Use a small ice cream scope to take a portion. Then roll into a ball, then flatten it between your palms. Place onto sheet. and repeat with all mixture.
- 6
Bake for 12-15 mins until golden. then allow to cool on a wire rack. Then ENJOY :)
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