Saganaki with Feta

Name: Saganaki with Feta
Total time: 600 s
Yield: 2 servings
Ingredients: 2 whole wheat tortillas; 7 oz white cheese similar to feta, 12% fat (or traditional feta) (200 grams), whole; 1 egg, beaten; 1/2 teaspoon dried oregano; 2 teaspoons sesame seeds (mixed black and white) for sprinkling

Elena V @diav_eat_is_cooking

This recipe is from paxxigr (Instagram) and has inspired our evening meals at home more than any other (well, except for one other) recipe! It's easy, quick, DELICIOUS, and especially healthy compared to similar options!

Elena V @diav_eat_is_cooking

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Ingredients

10 minutes

2 servings

2whole wheat tortillas
7 ozwhite cheese similar to feta, 12% fat (or traditional feta) (200 grams), whole
1egg, beaten
1/2 teaspoondried oregano
2 teaspoonssesame seeds (mixed black and white) for sprinkling

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Steps

10 minutes

1

Cut the cheese in half to make two flat pieces, about 3 1/2 oz (100 grams) each.
2

Place each piece of cheese on a tortilla.
3

Sprinkle the feta with oregano and fold the tortilla to close it.
4

Brush the outside of the tortilla with the beaten egg and sprinkle with sesame seeds.
5

Air fry at 400°F (200°C) for 6 minutes. Serve hot with a salad!