Paneer bhurji
Steps
- 1
Take a bowl,add grated paneer. Chop the onion and tomato. Keep aside.
- 2
Keep a fry pan on medium heat add butter and oil, mustard seeds, urad dal, chana dal saute for a few minutes, add ginger garlic paste,chopped onion and green chillies fry till onion transparent, then add turmeric powder and salt. Mix well.
- 3
Then add red chilli powder, garam masala powder and chopped tomato. Mix it for five minutes in low flame. Tomato turns dry, add the grated paneer and mix it.
- 4
In slow heat saute for five minutes. Super tasty paneer bhurji is ready to serve.
- 5
Transfer to a serving bowl. Enjoy the healthy and tasty paneer bhurji with roti.
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