Crispy Macaroni Bhel
#CA2025
#week16
#Bhelpuri
Bhel puri is a popular savory snack and a type of "chaat" which is a popular street food of Mumbai. It's known for its delightful balance of sweet, salty, tart, and spicy flavors, along with a mix of textures – crispy, crunchy, and sometimes soft. I have made some changes and create a fusion that is called macaroni bhel.
Crispy Macaroni Bhel
#CA2025
#week16
#Bhelpuri
Bhel puri is a popular savory snack and a type of "chaat" which is a popular street food of Mumbai. It's known for its delightful balance of sweet, salty, tart, and spicy flavors, along with a mix of textures – crispy, crunchy, and sometimes soft. I have made some changes and create a fusion that is called macaroni bhel.
Open in Cookpad AppSteps
- 1
Boil macaroni in water, strain and keep aside.
- 2
Add cornflour, salt and chilli powder and mix well.
- 3
Heat oil in a pan and fry peanuts till crisp.
- 4
In the same pan deep fry boiled macaroni till crisp and golden brown.
- 5
Now add fried macaroni and peanuts in puffed rice.
- 6
Add lemon juice, salt and spices.
- 7
Add sev and mix all well.
- 8
Macaroni Bhel is ready to eat.
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