Steps
- 1
In akadhai add 1tsp oil add roast besan till smell comes
- 2
In other kadhai add 1tsp oil add cumin seeds asafoetida chopped onion garlic,green chilies cook 2 minutes
- 3
Add roasted besan with onions,and add salt,chilli powder, coriander powder, amchur powder,turmeric,all spices 3,4 tbs water, cook 8,10minutes
- 4
Our zunka is ready to serve
Tips
You can add more water to set consistency
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