Homemade paan in different style

Last year I planted Paan leaves in my kitchen garden then I planned next year I will make a dish related to Paan . So I tried... It was really delicious.
Homemade paan in different style
Last year I planted Paan leaves in my kitchen garden then I planned next year I will make a dish related to Paan . So I tried... It was really delicious.
Steps
- 1
Add milk in Mixture of Kaju powder+milk powder+sugar powder+paan paste+1dp green food colour slowly slowly so that we can prepare a green colour dough like poori aata.
- 2
Keep Mixture aside for rest 10 to 20 minutes
- 3
Cut the pediya of dough and poori ki tarah bele. And poori me two diameter cut lagaye. 4 quarter circle ready ho jayenge.
- 4
Now sabhi quarter circle me ek ek karke STUFFING bharenge. Stuffing recipe neeche de rahe hai
- 5
STUFFING:-crushed paan1+3 tb spoon Gulucand+tooti fruity petha+elaichi powder 1tb spoon +sauf+crushed dryfruit kaju,badam, different types of roasted seeds+kishmish 10-12+1Tspoon kevda and kesar mixture for flavour.
- 6
Take 1qurter part of green circle keep filling inside as shown in images
- 7
Kaju paan is ready to eat.
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