Pesto Cream Sauce and chicken. Pasta
Pesto chicken
Steps
- 1
Melt butter in a pot.
- 2
Put 4 cloves in this machine and add to the butter.
- 3
Cook for 30-60 seconds.
- 4
Add heavy cream, pesto, milk, and parmesan cheese in, not too much salt and pepper.
- 5
Let it thicken, and turn off.
- 6
Cook pasta following package instructions.
- 7
Cut your chicken breast in half.
- 8
Add salt, pepper, Italian seasoning, and garlic powder. When grilling, add a bit more salt to the other side.
- 9
Put Cream in fridge, put together when ready to eat
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