Sweet scones
Scones, sweet, pastry, baking
Open in Cookpad AppSteps
- 1
Sieve flour and salt
- 2
Put suger oil and milk in to a measuring jug and mix
- 3
Add to bowl of flour and salt and mix
- 4
Add raisins/sultanas and mix
- 5
Places on floured rabble
- 6
Roll to about an inch on a floured table and cut to shape
- 7
Brush with an egg wash
- 8
Place in a hot oven at 180 degrees for 10 - 15 mins
- 9
Once out of the oven Finnish with jam and cream and a dusting of icingsuger
Tips
If you don't have butter milk adding a bit of lemon to milk will turn it into buttermilk
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